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Wine and Wine Protocol with Leaders Around the World

By Gloria Peterson · Global Protocol Academy

We held a fun and educational virtual gathering of global business people to network while enjoying their favorite Wine from Around the World. It's part of the Global Chamber® monthly virtual dining series, we call "Wine with Leaders Around the World".

We assembled the global tribe with wine and business experts to share their thoughts about keeping up and staying ahead at any business gatherings.

Watch the conversation on protocol HERE.

We discussed general and specific topics including...

  1. Glassware selection
  2. How to properly hold a wine glass
  3. Wine selection guidelines and food pairings
  4. Tablescape … wine glass placement on a formal multi-course meal
  5. Rules of wine tastings
  6. Wine temperature when serving and ice
  7. The ritual of toasting

I was pleased to share my thoughts, with primary contributions from several people including Zach Selch. Thank you all! I'm Gloria Petersen, member of the global tribe, long-time member of Global Chamber®, serving on the Global Chamber® Phoenix advisory board, and facilitating the book author series at Global Chamber® as well!

Join us next time on July 28th (Americas) and July 29th (Tokyo / East Asia) for the next Wine with Leaders globinar with a focus on sake. Join us HERE with special keynote speaker Kyoko Nagano.

Read more about Kyoko Nagano here.

Thank you to the extraordinary Catherine O'Connell for the introduction to Kyoko.

Gloria Petersen - Global Protocol Academy

Gloria Petersen is founder and director of Global Protocol Academy, LLC., which has provided seminars and training in professional presence, business/cultural etiquette, and international protocol for over 30 years. Gloria is the author of a professional development four-book series entitled, The Art of Professional Connections: (1) Seven Steps to Impressive Greetings and Confident Interactions, (2) Success Strategies for Networking in Person and Online, (3) Dining Strategies for Building and Sustaining Business Relationships, and (4) Event Strategies for Successful Business Entertaining. The series also serves as a companion textbook to the Global Protocol Academy SME training modules. Details about Gloria’s books can be found at artofprofessionalconnections.com. Available in soft cover and eBook formats at amazon.com.

Yuka Nakasone - Chief Strategist at Global Bridge. With over 30 years of experience in international business, Yuka helps SMEs in the retail industry including retailers, distributors, or retail technology companies to optimize their global operations and grow internationally with digitization and localization through her consultancy company, Global Bridge. Born and raised in Japan, she started her globalization career in Boston, MA, USA, and now enjoys a border-less life with her own small Franco-Japanese family on the Mediterranean coast near Barcelona, Spain. As part of her international business involvement, Yuka is helping Spanish wine producers to break into new markets around the world, in particular Japan.

K. Christopher Branch - International Alcohol Beverage, Cannabis and Sports Lawyer at KC Branch Firm PC. Providing Trial, Transactional and Regulatory legal services on (including ABC and TTB), Intellectual Property, Contract, Litigation, Labor, Transactional, International and Interstate , Compliance/Distribution, Import/Export and Land Use legal services as General Counsel, and otherwise, to wineries, distilleries, importers, distributors, grape growers, interior designers, vendors, graphic designers, architects, developers, restaurants, hotels, bars, non-profits, water, entertainment companies throughout the Country using our of-counsel lawyers from Texas, Wisconsin, and Washington and our affiliations with Arent Fox and European Lawyers as well as other local counsel in the rest of the country and the world.

Originally published at https://www.globalchamber.org/blog/2022/07/15/global-chamber/wine-and-wine-protocol-with-leaders-around-the-world/

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